TY  - BOOK
AU  - Woollard,Rebecca
TI  - The no-cook cookbook: recipes 
SN  - 9780744026467
U1  - 641.7/9 23
PY  - 2021///
CY  - New York, NY
PB  - DK Publishing
KW  - Cooking (Cold dishes)
KW  - Quick and easy cooking
KW  - Cuisine (Plats froids)
KW  - Cuisine rapide
KW  - Cookbooks
KW  - Livres de cuisine
N1  - "More than 50 heat-free recipes for young chefs" -- Cover; Includes index; How the book works -- Kitchen rules -- Tools -- Gardening equipment -- Techniques -- No-bake granola -- Overnight oatmeal -- Breakfast smoothies -- Grow your own tomatoes -- Muffuletta -- Nectarine and feta salad -- Avocado spread -- Chickpea and tomato salad -- Grow your own lettuce -- Picnic baguettes -- Mint pea soup -- Cauliflower rice bowl -- Chopped salad -- Chickpea Caesar salad -- Grow your own carrots -- Dip pots -- Indian sharing platter -- Crepe spirals -- Fruit and cheese skewers -- Nutty red bell pepper puree -- Dukkah and labneh -- Almond butter dip -- Soaked olives -- Grow your own spinach -- Smoked fish pâté -- Shrimp butter pots -- Zucchini noodles -- Shrimp summer rolls -- Coleslaw three ways -- Sweet mustard and dill sauce -- Panzanella -- Taco feast -- Seafood hand rolls -- Chicken and mango boats -- Raw pizza -- Zucchini and tuna salad -- Grow your own strawberries -- Fruit parfaits -- Chocolate power balls -- Raspberry ripple fridge cake -- Mini trifles -- Watermelon slush -- Black Forest banana splits -- Apple doughnuts -- No-bake crumbles -- Semifreddos
ER  -